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All types of red wine are made from red and/or black grapes, of which there are hundreds of different varieties. In all aspects of the winemaking process, length of alcoholic fermentation, maturation, ageing and use of oak for the wine can produce vastly different end results in the wine.
The most popular international red wine grape varietals are Cabernet Sauvignon, Merlot, Pinot Noir and Syrah/Shiraz. Then there are regional red varieties, which produce types of red wine nearly bear the same name with their place of origin, Nebbiolo and Sangiovese from Italy, Tempranillo from Spain, Malbec from Argentina, just to name a few. There is an enormous variety of types of red wine available in terms of style, flavour profile and other quality aspects.