Daishinshu Junmai Ginjo Sparkling, Nagano, Japan (720ml) 大信州 純米 吟釀氣酒



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Agency Wine

| Grade: Junmai ginjo
| Polish: 59%
| Rice: Hitogokochi
| Alc.: 16.0%
| SMV: +4
| Acidity: 1.5
| Style: Unpasteurized

|【要冷蔵】【開栓注意】Top nose of lactic acid and yogurt aroma. Fine sparkling with fruitiness of melon, pineapple, grape, pear, followed by a lactic acid-like with carbonic bubbly touch on the palate. Long and dry finish. This sparkling sake uses the bottle fermentation method.

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