Ca’ di Rajo is a winery immersed in the valley and surrounded by vineyards, strictly suitable for the production of both still and sparkling wines. The winery, built in modern style but respectful of the traditional architecture of the Piave area, is equipped with modern facilities for winemaking.
Mixing the history and the tradition of the territory with innovation, careful and wise hands transform the fruits of this land into high quality wines.
Cà di Rajo more and more identifies itself in the development and production of autochthonous vine variety of Treviso’s province. One of these wines is the Prosecco Superiore di Conegliano Valdobbiadene Docg, which finds its home among the gentle hills, in a territory where old traditions and innovations wave together, capturing guests in each seasons thank to its unforgettable colours, profumes and tastes.
Prosecco Superiore Conegliano Valdobiadene DOCG Extra dry won 95 points with Decanter world award!